Oak smoked Cheddar

£7.95
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Oak Smoked Cheddar is an award-winning, pasteurised cow's milk cheese.
  • Made from pasteurized cow's milk
  • Country of origin: Ireland
  • Region: Kilmallock County Limerick
  • Family: Cheddar
  • Type: semi-hard, artisan
  • Texture: smooth
  • Colour: pale yellow
  • Flavour: smokey
  • Aroma: smokey
  • Synonyms: Natural Oak Smoked Cheddar

Oak Smoked Cheddar is an award-winning, pasteurised cow's milk cheese. This handcrafted cheese is naturally smoked using Irish oak to generate subtle, smokey flavour along with a firm and smooth texture. The cheese has won a bronze medal at the World Cheese Awards 2011.

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